Brown Butter Blondie with Pecans and Chocolate Chips

A delicious, chewy treat that combines the rich, brown butter flavor which elevates this blondie with the satisfying crunch of toasted pecans and the sweet indulgence of chocolate chips.

The natural sweetness of brown sugar is balanced by the vanilla, while the chocolate chips melt into gooey pockets of richness. The roasted pecans add a nutty, toasted flavor and a satisfying crunch, elevating the texture and making each bite even more delightful. Finished with a dusting of kosher salt gives just the right level of salinity. It's a perfect blend of sweet, savory, and nutty in every mouthful.

Ingredients: Light brown sugar (sugar, cane molasses), flour (unbleached hard red wheat flour, enzyme), butter (pasteurized cream, natural flavors), light corn syrup (corn syrup, molasses, sat, sodium benzoate), eggs, pecans, milk chocolate chips (sugar, chocolate, cocoa butter, nonfat milk, milkfat, soy lecithin natural flavors), vanilla extract (vanilla bean extracts in water, alcohol), salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum, sulfate, monocalcium phosphate)

Contains: eggs, dairy, wheat, tree nuts, soy